Spring menu out now! | Member-owners 10% off everyday! | Students & Seniors 5% off!
Spring menu out now! | Member-owners 10% off everyday! | Students & Seniors 5% off!
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We recently had the privilege of speaking at FSU's Fruit for Thought: Farm to Campus event organized by student, Hailey Unger, where we discussed resources for affordable, wholesome, and locally grown food. We learned alot from our fellow speakers, James DeCarlo (Chartwells Dining Services), Ashley Daniels (FSU Student Life), and Alex Claus (Brookstree Farm) about what their organizations are doing to address food insecurity in our community, particularly among the student population. We were inspired to see students take an interest in the fight against food insecurity and look forward to the next Fruit for Thought event scheduled for the Fall semester.
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